The cherry blossom season has arrived again! This year, Starbucks Reserve Roastery Tokyo introduces the theme “HEART MEETS SAKURA,” bringing a romantic spring atmosphere to beverages, dishes, spaces, and experiences.
The entire area is filled with the soft hues of sakura, allowing customers to enjoy a sensory journey with every sip.
Each floor offers unique flavors and ambiance, creating a different experience. As you walk inside the Roastery, you can taste various flavor varieties, find your favorite drinks, and enjoy the coziest corners to immerse yourself in this special coffee journey.
Here’s a lineup of the “HEART MEETS SAKURA” experience specially designed by Roastery Tokyo to welcome the cherry blossom season.
🗓️ Sales Period: February 15, 2025 (Saturday) – May 8, 2025 (Thursday) (Approximate)
Starbucks Reserve Roastery Tokyo, 1st Floor – Main Bar
The first floor offers the ultimate coffee drinking experience!
🌸 Sakura Cream Latte

The Sakura Cream Latte is back after receiving an overwhelming response last year!
This special latte blends red bean powder with a hint of cinnamon, creating a smooth, sweet flavor reminiscent of sakura filling in wagashi (Japanese sweets).
Using soy milk that pairs perfectly with the red bean flavor, combined with rich red bean powder and dark roast espresso, this latte brings a complex taste similar to traditional Japanese cakes. Each sip carries the aroma of spring, offering a special sakura experience.
🤍 White Soy Latte

The beloved Soy Latte is now available in a smoother version! The “White Soy Latte” is extracted using the Ristretto method, where the amount of hot water is reduced to about ¾, minimizing the bitterness of espresso and creating a smoother flavor.
The combination of soft soy milk and rich espresso creates a perfect harmony with deep flavors. Whether served hot or cold, this drink offers a calming taste balance.
💰 Price:
- Takeaway: 786 yen
- Dine-in: 800 yen
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Starbucks Reserve Roastery Tokyo, 2nd Floor – TEAVANA™ BAR
The second floor explores a new dimension of tea, offering a unique tea drinking experience.
During the Sakura Festival, specially crafted seasonal teas capture the beauty of spring in every sip, immersing guests in delicate flavors full of seasonal essence.
🍑 Sakura Peach Tranquility Iced Tea

This special tea uses TEAVANA™ Peach Tranquility as the base, enriched with the gentle aroma of chamomile, smooth peach sweetness, and pineapple essence, creating a rich iced tea experience.
This drink also contains an exclusive blend of fresh white peach puree, plum syrup, ume (plum) jam, and sakura salt, bringing a balance of flavors from four iconic Japanese spring flowers.
With this blend, TEAVANA™ showcases the unique art of tea crafting, creating a limited-edition drink that radiates spring charm.
💰 Price:
- Takeaway: 1,178 yen
- Dine-in: 1,200 yen
🌿 Sakura Jasmine Soy Latte

This drink combines the soft aroma of sakura with refreshing jasmine tea, creating an elegant and calming tea drinking experience.
The addition of vanilla syrup and soy milk results in a smoother, richer flavor. To finish, soft milk foam is topped with sakura petals, symbolizing the gentle sunlight of spring touching blooming flowers.
💰 Price:
- Takeaway: 918 yen
- Dine-in: 935 yen
🍦 TEAVANA™ Sakura Ice Cream Soda

This drink is based on Roastery Tokyo’s sakura tea, offering a soft pink color characteristic of cherry blossoms with a refreshing sweet-sour taste.
Topped with Starbucks special ice cream, it creates a classic retro look that evokes nostalgia. However, when sipped, its innovative flavor surprises, opening up new possibilities for enjoying tea and bringing a refreshing springtime experience.
💰 Price (Dine-in): 990 yen
🌹 Rose Raspberry & Lychee Tea

This drink combines Roastery Tokyo’s sakura tea with raspberry puree and lychee juice, creating an elegant rose-like aroma with a fresh, sweet, and slightly sour taste.
Inspired by the blooming sakura alley in Nakameguro, it transforms that magical view into a cup of spring tea to be enjoyed.
As such, this tea symbolizes the arrival of spring at Roastery Tokyo and is available every year during the sakura festival.
💰 Price:
- Takeaway: 1,080 yen
- Dine-in: 1,100 yen
Starbucks Reserve Tokyo Roastery 3rd Floor – ARRIVIAMO™ BAR
Enjoy the Perfect Blend of Coffee and Cocktails in a Relaxing Atmosphere
The third floor is an exclusive space for adults to enjoy the perfect mix of coffee and cocktails.
Whether relaxing in the afternoon or enjoying a light drink in the evening, here you can experience the harmonious combination of coffee and cocktails.
Celebrate Spring

This special cocktail symbolizes a hopeful spring. Made with amazake, a traditional Japanese drink from the Hinamatsuri Festival (桃の節句), transformed into a slushy cocktail, it reflects childhood when one couldn’t enjoy alcoholic drinks.
Combined with Roastery Tokyo Sakura Tea and topped with sparkling wine symbolizing celebration, this cocktail creates a festive spring atmosphere.
It also represents the journey from childhood to adulthood, when one can finally enjoy a celebration with a drink in hand.
The cocktail is served with sakura wagashi skewered with a bamboo stick, offering a unique tasting experience with a variety of textures, creating a layered flavor sensation.
- Dine-in: ¥2,200
TEAVANA™ Sakura Allure Cocktail (Contains Alcohol)

This light cocktail uses Roastery Tokyo Sakura Tea as a base, combined with the fresh aroma of shiso leaves and the smoothness of Japanese green tea, creating a soda-like spring drink sensation.
It has a soft pink color, with a slightly tangy start and the fresh aroma of shiso, followed by a smooth and lasting green tea aftertaste.
This rich combination not only evokes the fresh atmosphere of spring but also provides an experience like being in the middle of sakura blooms in Japan.
- Dine-in: ¥2,200
TEAVANA™ Sakura Allure Cocktail (Contains Alcohol)

This cocktail is also available as a takeaway, offering a refreshing taste with the harmonious blend of sakura, shiso, and green tea.
- Takeaway: ¥1,620
- Dine-in: ¥1,650
Princi® SAKURA Series

Princi®, the premium Italian bread brand, brings back the “Princi® SAKURA Series,” inspired by sakura blossoms, combining traditional Italian flavors with the beauty of spring in exclusive dishes.
This special series features various Italian bread and pastry creations with a sakura twist, providing a culinary experience that delights both the taste buds and the eyes.
For example, the Italian Sakura Croissant, with its crispy layers and delicate sakura flavor, reminds one of sakura petals falling into the Meguro River in Tokyo.
There is also the soft Sakura Cake with sakura fragrance, combined with a layer of crispy biscuit crumbs, creating an elegant harmony of flavors.
Menu Options
- Sakura Croissant
- Takeaway: ¥570 | Dine-in: ¥580
- A layered croissant with a delicate sakura flavor, offering a taste of spring in every bite.
- Sakura Maritozzo
- Takeaway: ¥570 | Dine-in: ¥580
- An Italian maritozzo filled with soft sakura-flavored cream, offering a sweet and romantic spring flavor.
- Sakura Cake
- Takeaway: ¥962 | Dine-in: ¥980
- A soft cake with a sakura fragrance, complemented by crunchy biscuit crumbs, creating a delightful texture and flavor combination.
- Raspberry & Cherry Pound Cake
- Takeaway: ¥771 | Dine-in: ¥785
- A pound cake with raspberry and dried cherries, resulting in a soft pink color with a refreshing sweet-sour taste.
Sales Period
- Menu 1-3: February 15, 2025 (Saturday) – April 11, 2025 (Friday) (estimated)
- Menu 4: February 15, 2025 (Saturday) – May 9, 2025 (Friday) (estimated)
Note: Product availability may change depending on stock. Don’t miss the chance to try them!
ROASTERY TOKYO SAKURA 2025
The STARBUCKS RESERVE ROASTERY TOKYO SAKURA 2025 series is inspired by Coffee×SAKURA, combining elements from the majestic Roastery Tokyo building, the Meguro River, sakura trees, and the spring atmosphere reflected in everyday products.
Tumbler and Bottle Series (From left to right):

■ Starbucks Reserve Stainless Bottle – Gradient Sakura 2025 (473ml) ¥6,300
This bottle features a gradient color that represents the changing beauty of sakura over time. The bottom of the bottle is adorned with the Starbucks Reserve® logo and has a secure closure, making it easy to carry.
■ Starbucks Reserve Stainless Ring Bottle – Sakura 2025 (500ml) ¥6,300
Inspired by the sakura along the Meguro River, this bottle has a blue cap as an accent. The bottle is decorated with sakura patterns symbolizing the spirit of spring.
■ Starbucks Reserve Roastery Stainless Tumbler – White Sakura 2025 (473ml) ¥6,200
This matte white tumbler features sakura and tree branch designs with delicate details. The center showcases the Roastery Tokyo logo, and the origami ceiling pattern reflects Eastern Zen aesthetics.
■ Starbucks Reserve Stainless Bottle – Pattern (591ml) ¥6,600
With a unique origami ceiling texture, this bottle features a gradient color symbolizing the changing sakura. The Venti size combines beauty and functionality.
Mug Series (From left to right):

■ Starbucks Reserve Mug Gradient Sakura 2025 (355ml) ¥4,100
The top of this mug resembles blooming sakura flowers, with a soft gradient color reflecting the tenderness of spring and the flowing aroma of coffee.
■ Starbucks Reserve Mug Multicolor Sakura 2025 (355ml) ¥4,100
The multicolor gradient design represents the changing beauty of sakura. The bottom of the mug features fine engraved origami patterns, adding a luxurious touch.
■ Starbucks Reserve Mug Bicolor Sakura 2025 (355ml) ¥4,100
The combination of two colors creates an attractive visual effect. The design showcases sakura petals overlapping, giving an elegant and sophisticated impression.
■ Starbucks Reserve Sakura Mug 2025 (355ml) ¥4,100
This mug is perfect for coffee, tea, soup, or breakfast with cereal. It is decorated with white dots on the mug’s body, symbolizing the glimmer of water in the Meguro River and falling sakura petals.
Heat-Resistant Glass Series (From left to right):

■ Starbucks Reserve Sakura Double Wall Glass 2025 (296ml) ¥4,000
The double-walled glass features wave-like lines representing the aroma of coffee and the flow of the Meguro River, decorated with sakura for a soft, elegant atmosphere.
■ Starbucks Reserve Sakura Glass Mug with Handle and Gold Base 2025 (355ml) ¥3,600
This heat-resistant glass mug has a gold-colored base adorned with engraved sakura. The gradient design is inspired by the flow of the Meguro River and the spreading aroma of coffee.
At STARBUCKS RESERVE ROASTERY TOKYO, the romance of sakura blooms not only along the Meguro River but also flows into every cup of coffee, every dish, and every corner.
This year’s theme, “HEART MEETS SAKURA,” presents iconic seasonal drinks and dishes, along with limited-edition items, allowing visitors to experience the beauty of spring through sight, smell, taste, touch, and hearing.
Whether sipping on special drinks with the overflowing aroma of spring or enjoying the peaceful sakura atmosphere, every moment becomes a soft, unforgettable spring memory.